Damascus Knife Shunbetsu

The Shunbetsu is a solid Japanese-style Damascus knife for home and professional kitchens, with a thin blade for boning all kinds of meat, especially smaller cuts. It is forged from a single piece of Damascus steel, with a hand-sharpened 15.2 cm (6.0") blade and an ergonomic handle.

Why you'll love it

• Forged in one piece – made from a single piece of Damascus steel.
• Hand-sharpened blade – designed and sharpened by hand for clean cuts.
• Thin boning blade – ideal for boning meat, particularly small portions.
• Ergonomic handle – shaped for a comfortable grip.

Specifications

• Material: Damascus steel
• Total length: 27.9 cm (11.0")
• Blade: 15.2 cm (6.0")
• Feature: Eco-friendly
• In the box: 1 knife

Shipping & returns

• Free shipping on every order
• 14-day returns – see our Returns Policy for details