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Taiyaki Nagano‎

Taiyaki Nagano‎

This Japanese food began to be cooked in 1900 and today you can find it throughout Japan. This pan is ideal for making the typical Japanese fish-shaped cake. Pour the desired filling into one part of the pan and close it, cooking on both sides.

Japanese Taiyaki  

Material: Aluminum Alloy

Feature: Non-Stick


  • Total Length 34.8 cm (13,7") 
  • Handle 19.8 cm (7,8")
  • Width 18 cm (7")

Quantity: 1 Japanese Taiyaki

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